French Onion Chicken Lasagna Comfort

Name: French Onion Chicken Lasagna Comfort
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 8 servings
Ingredients: 2 cups cooked shredded chicken; 1 large onion, thinly sliced; 2 tablespoons olive oil; 1 cup beef broth; 1 teaspoon thyme; Salt and pepper to taste; 9 lasagna noodles, cooked and drained; 2 cups ricotta cheese; 2 cups shredded mozzarella cheese; 1 cup grated Parmesan cheese; 1/4 cup fresh parsley, chopped

Highlighted under: Heartwarming Meal Recipes

Delve into the rich and savory world of French Onion Chicken Lasagna Comfort, where layers of tender chicken, creamy cheese, and caramelized onions come together in a warm, satisfying dish.

Created by

Anna

Last updated on 2025-12-24T01:31:27.364Z

This French Onion Chicken Lasagna Comfort is inspired by the classic French onion soup, transforming it into a delightful layered pasta dish. Each bite is a warm embrace of flavors, perfect for family gatherings or cozy nights in.

        Why You Will Love This Recipe
        Rich, savory flavors reminiscent of classic French onion soup
Layers of gooey cheese that melt beautifully
Comforting and satisfying, perfect for any occasion

      

The Comfort of Layers

Lasagna is a beloved comfort food for many, and this French Onion Chicken Lasagna takes that comfort to a whole new level. The combination of tender layers of chicken and the rich, savory flavor of caramelized onions, reminiscent of the classic French onion soup, creates a dish that is both familiar and exciting. Each bite brings a delightful blend of textures and flavors that warm the heart and satisfy the soul.

The magic of this recipe lies in its layering technique. By alternating layers of chicken, cheese, and pasta, you create a harmonious balance that elevates the humble lasagna into something truly special. The gooey melted cheese, combined with the savory chicken and sweet onions, results in a dish that is not only visually appealing but also a feast for the taste buds.

Perfect for Any Occasion

Whether you're hosting a family gathering, preparing a cozy dinner for two, or looking for a dish to impress guests at a party, French Onion Chicken Lasagna is a perfect choice. Its rich flavors and satisfying portions make it ideal for any occasion, from casual weeknight dinners to festive celebrations. You can easily prepare it ahead of time and reheat it when needed, making it a great option for busy schedules.

Moreover, this lasagna is a fantastic way to use leftover chicken. By incorporating shredded chicken into the recipe, you not only save time but also reduce food waste. This dish encourages creativity in the kitchen, allowing you to experiment with different cheeses or add vegetables to suit your taste.

Serving Suggestions

To complement the rich flavors of French Onion Chicken Lasagna, consider serving it with a crisp green salad dressed with a light vinaigrette. The freshness of the salad balances the heaviness of the lasagna and adds a refreshing contrast. You might also want to include a side of garlic bread to soak up any leftover sauce, enhancing the overall dining experience.

For a complete meal, pair your lasagna with a nice glass of red wine. A medium-bodied red, such as a Merlot or a Chianti, works beautifully with the savory notes of the dish, creating a delightful harmony of flavors. Top off your meal with a light dessert, like a fruit sorbet or a slice of cheesecake, for a satisfying end to your dining experience.

Ingredients

For the Chicken Filling

2 cups cooked shredded chicken
1 large onion, thinly sliced
2 tablespoons olive oil
1 cup beef broth
1 teaspoon thyme
Salt and pepper to taste

For the Lasagna

9 lasagna noodles, cooked and drained
2 cups ricotta cheese
2 cups shredded mozzarella cheese
1 cup grated Parmesan cheese
1/4 cup fresh parsley, chopped

Make sure all ingredients are prepared before assembling the lasagna.

Instructions

Prepare the Onion Filling

In a large skillet, heat olive oil over medium heat. Add sliced onions and cook until caramelized, about 15 minutes. Stir in beef broth, thyme, salt, and pepper, and let simmer for 5 minutes.

Combine Chicken and Onion

In a bowl, combine shredded chicken with the caramelized onion mixture. Mix well and set aside.

Layer the Lasagna

Preheat the oven to 375°F (190°C). In a 9x13 inch baking dish, spread a thin layer of the chicken filling. Place three lasagna noodles on top, followed by half of the ricotta cheese, half of the chicken mixture, and a sprinkle of mozzarella cheese.

Repeat the layers, finishing with noodles topped with remaining mozzarella and Parmesan cheese.

Bake

Cover the dish with foil and bake for 25 minutes. Remove foil and bake for another 15 minutes until cheese is bubbly and golden brown.

Serve

Let the lasagna rest for 10 minutes before slicing. Garnish with fresh parsley and serve warm.

Enjoy your delicious French Onion Chicken Lasagna Comfort!

Tips for Success

To ensure your lasagna turns out perfectly, be sure to use high-quality ingredients. Fresh herbs, good-quality cheese, and homemade or low-sodium broth can make a significant difference in flavor. Additionally, make sure to cook your lasagna noodles al dente, as they will continue to soften during baking.

If you prefer a creamier texture, consider adding a layer of béchamel sauce between the cheese layers. This extra touch will enhance the richness and make each bite even more indulgent.

Storage and Reheating

Leftover French Onion Chicken Lasagna can be stored in the refrigerator for up to four days. To reheat, cover with foil and bake at 350°F (175°C) until warmed through. If you freeze the lasagna, it can last up to three months. Be sure to thaw it overnight in the refrigerator before reheating for the best results.

For a quick meal, you can also portion out individual servings and microwave them. Just be careful not to overheat, as this can make the cheese tough. Enjoy your delicious leftovers just as much as the first time!

Questions About Recipes

→ Can I use store-bought rotisserie chicken?

Absolutely! Rotisserie chicken is a great time-saver and adds wonderful flavor.

→ Can I make this recipe ahead of time?

Yes, you can assemble the lasagna a day in advance and refrigerate it before baking.

→ What can I substitute for ricotta cheese?

You can use cottage cheese or cream cheese as an alternative for ricotta.

→ Can I freeze leftovers?

Yes, you can freeze the lasagna for up to 3 months. Just make sure to wrap it well.